70% Dark Chocolate Bar

Descriptions

Product Details	Bean-to-bar chocolate that is artisinally made. Seeds are from the farmers of Davao City. It has low sugar content and perfect for persons with diabetic problems.
Raw Materials	Fermented cacao beans and coconut sugar
Price	₱250.00 per bar
Wholesale Price	100 g ₱230.00 (5-15 bars) ₱200.00 (16 bars above )
Company	Blends & Grinds Food Products Manufacturing
Contact Person	Naomi Joy De Jesus
Contact Number	0919-610-7310
Address	494 Dulo 2, Camangyanan, Santa Maria, Bulacan
Email Address	blends.grindsfpm@gmail.com
FB/website	https://www.facebook.com/likhangcacao

Monday - Friday

8:00 am - 5:00 pm

(except holidays)

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